Caramelized Apple Yogurt Bowl
Ingredients:
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1 organic honeycrisp apple (or your favourite red or green apple)
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2 tbsp water or lemon juice
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¼ tsp cinnamon
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2 drops vanilla extract
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2 tbsp coconut sugar
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¾ cup Greek yogurt (organic, full-fat recommended)
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1 tsp natural peanut butter
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A handful of Haley’s Pantry Peanut Butter Granola
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A sprinkle of dark chocolate chips
Instructions:
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Chop the apple into bite-sized pieces.
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In a small saucepan over high heat, add apples, water or lemon juice, cinnamon, vanilla, and coconut sugar.
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Stir continuously for about 3–4 minutes, until the apples begin to brown and caramelize.
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Remove from heat and let the apples cool slightly.
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In a bowl, add Greek yogurt and swirl in the natural peanut butter.
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Top with the caramelized apples, a handful of Haley’s Pantry Peanut Butter Granola, and a sprinkle of dark chocolate chips.
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Drizzle any leftover caramel sauce from the pan over the top.
Why we love it:
It’s quick, delicious, and packed with protein, healthy fats, fiber, and antioxidants. A perfect way to start your day—or power through the afternoon.